This glorious rich mahogany malt has been matured for over nine years in American Oak Barrels. The additional maturation in richly seasoned Pedro Ximénez puncheons adds layers of complexity, resulting in a sweeter, fruitier flavour experience.
Bottled at 48%, with no added colouring and unchilfiltered for flavour.
From Batch 3 of The GlenAllachie Wood Finish Range.
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