Produced in Scotland, Tanqueray has displaced Beefeater as the number one global selling gin. While it does not command a sizable market share in its native market, its largest market is in the United States, where it is the highest-selling gin import, followed by southern Europe.
Tanqueray is a London dry gin, reflecting its distillation process and origin in Bloomsbury, London. London dry gin is made by double distilling grain, with select botanicals added during the second distillation. While the Tanqueray recipe is a closely guarded trade secret, it is known to contain four botanicals: juniper, coriander, angelica root and liquorice, all common botanicals in gin productions overall.
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